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Draft Services
Gas Services
Equipment Rentals
New Clients
What We Can Do For You
New Account Setup
New Payment Account Setup
Send us an Email
Existing Clients
Update Account Info
Gas Services
Payment & Billing Center
My Payment Portal
Online Payment FAQ
System Troubleshooting
Send us an Email
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TECH CLIENT
INFO FORM
Tech Name
Location Name
Location Street Address
Location City, State & Zip Code
Location Phone Number
Main Contact Name & Position
Main Contact Phone Number
Main Contact Email
Hours of Operation
(if hours vary by day please list in notes below)
Opening Time:
Closing Time:
Days Open
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
On Site Contact Name & Position
On Site Contact Phone Number
On Site Contact Email
First Staff on Site Arrives at:
Last Staff on Site Departs at:
A 2hr window for appointment START times are ideal. Our techs have other clients they see, traffic as they move around the city and systems that can sometimes require a little more attention.
Earliest time we can START cleanings:
Latest time we can START cleanings:
Days to Avoid Cleaning; (if applicable)
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Preferred Days for Cleaning: if applicable
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
Frequency of Cleaning Requested *we charge a $25 fee for cleaning appts. not on recurring schedule
Every 2 Weeks
Every 4 Weeks
One Time Only
Custom (add to notes below)
The Brewers Association recommends cleaning every two weeks on ALL DRAFT SYSTEMS regardless of volume dispensed. We are of course happy to build a schedule that best fits your needs.
Location Access (check all that apply)
Someone will be on site to give access to technician
We are able to provide a physical key for access
We are able to provide a lock box or door code for access
We would prefer to have cleaning done on the night shift (10pm-6am)
Lock Box Code & Location
Door Code
Alarm Code/Process
System Description: (check all that apply)
Kegerator/Portable
Direct Draw (under counter)
Direct Draw (through wall)
Long Draw (air cooled)
Long Draw (glycol)
Other--specify in system notes
# of beer/cider/seltzer lines
# of wine lines
# type of other lines
Invoice/Statement Submission Email: (separate multiple entries with comma)
Billing Address Same as Location Address
Billing Street Address
Billing City, State & Zip Code
Appointment Reminder sent via SMS & Email: (separate multiple entries with comma)
Tech Email:
aaron@perfectpourservices.com
aarons@perfectpourservices.com
alex@perfectpourservices.com
benp@perfectpourservices.com
blake@perfectpourservices.com
cameron@perfectpourservices.com
chad@perfectpourservices.com
eric@perfectpourservices.com
erik@perfectpourservices.com
james@perfectpourservices.com
jose@perfectpourservices.com
joseph@perfectpourservices.com
kurtis@perfectpourservices.com
luis@perfectpourservices.com
mark@perfectpourservices.com
matthew@perfectpourservices.com
max@perfectpourservices.com
maxm@perfectpourservices.com
michele@perfectpourservices.com
nick@perfectpourservices.com
rafael@perfectpourservices.com
russell@perfectpourservices.com
stephen@perfectpourservices.com
zach@perfectpourservices.com
SELECT ALL THAT APPLY:
Estimate
Ready to Schedule
General Inquiry
Updating Existing Customer Info
Notes for Accessing/Entering Location and Other Special Instructions
Send